國家衛生研究院 NHRI:Item 3990099045/9487
English  |  正體中文  |  简体中文  |  全文笔数/总笔数 : 12145/12927 (94%)
造访人次 : 858582      在线人数 : 606
RC Version 6.0 © Powered By DSPACE, MIT. Enhanced by NTU Library IR team.
搜寻范围 查询小技巧:
  • 您可在西文检索词汇前后加上"双引号",以获取较精准的检索结果
  • 若欲以作者姓名搜寻,建议至进阶搜寻限定作者字段,可获得较完整数据
  • 进阶搜寻
    主页登入上传说明关于NHRI管理 到手机版


    jsp.display-item.identifier=請使用永久網址來引用或連結此文件: http://ir.nhri.org.tw/handle/3990099045/9487


    题名: Food systems and life expectancy with rapid urbanisation in provincial China
    其它题名: 快速都市化下的中國各省糧食系統及平均餘命
    作者: Gibson, V;Zhu, YG;Ge, R;Wahlqvist, ML
    贡献者: Division of Health Services and Preventive Medicine
    摘要: BACKGROUND AND OBJECTIVES: Health outcomes such as survival, minimal disability and well-being are presump-tively dependent on food and ecosystems. An integral measure of the critical urban food system linkages to health problems is needed. Much of the current health change in cities could be attributed to short-comings in food sys-tems which can pose threats to food security and food safety. Health problems have needed a reconceptualisation of present medical and nutritional constructs. METHODS AND STUDY DESIGN: The present study is based on a situa-tional analysis of food and the related ecosystems presumptively affected by rapid urbanisation in China. With an ecological information matrix, an Urban Food System Index with ten indicators which could influence food sys-tem outcomes and promote health and well-being has been developed. It uses sixteen data sets from the National Bureau of Statistics for all 31 provinces in China. The indicators were Locality, Climate, Biodiversity, Infrastruc-ture, Transport, Population structure, Livelihood, Recreation and Socialisation, Personal security and Communi-cation. The indicators for each province, scored between 1 (severe) and 5 (best), were used to predict life expec-tancy for China as a whole by multivariable regression analysis. RESULTS: The best model explained 70% of the variance and had significant beta coefficients for population structure (proportion of juveniles) (-0.52, p<0.0001) and livelihood (food expenditure) (0.31, p<0.05). CONCLUSIONS: Population characteristics and livelihoods related to food systems can account for much of life expectancy as a health outcome. An index which captured this in-formation is provided and could evaluate concurrently as well as prospectively food system-related health with urbanisation.
    日期: 2015-12
    關聯: Asia Pacific Journal of Clinical Nutrition. 2015 Dec;24(4):731-743.
    Link to: http://dx.doi.org/10.6133/apjcn.2015.24.4.28
    JIF/Ranking 2023: http://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=NHRI&SrcApp=NHRI_IR&KeyISSN=0964-7058&DestApp=IC2JCR
    Cited Times(WOS): https://www.webofscience.com/wos/woscc/full-record/WOS:000368049500021
    Cited Times(Scopus): https://www.scopus.com/inward/record.url?partnerID=HzOxMe3b&scp=84983670744
    显示于类别:[MARK LAWRENCE WAHLQVIST(2008-2012)] 期刊論文

    文件中的档案:

    档案 描述 大小格式浏览次数
    PUB26693759.pdf3273KbAdobe PDF392检视/开启


    在NHRI中所有的数据项都受到原著作权保护.

    TAIR相关文章

    DSpace Software Copyright © 2002-2004  MIT &  Hewlett-Packard  /   Enhanced by   NTU Library IR team Copyright ©   - 回馈